A special dough pastry stuffed with potatoes and peas with five spice flavors.


Green Peppers fried in chickpea batter and cut into small pieces.


Cauliflower fried and tossed in manchurian sauce made with soy sauce, ginger and garlic.


Battered cauliflower fried and tossed with bell peppers and onions in a garlic, soy sauce and chili gravy.


Baby Corn fried and tossed in manchurian sauce made with soy sauce, ginger and garlic.


Boiled eggs coated with chickpea batter and deep fried till golden brown.


Battered chicken fried and tossed with bell peppers, onions in a garlic, soy sauce and chili gravy.


Battered chicken fried and tossed in manchurian sauce made with soy sauce, ginger and garlic.


Chicken Pepper Fry Chicken fried with a flavor of black pepper.


Seasoned marinated fish and batter deep fried.


Slightly thickened broth with chicken, creamy corn, corn kernel and minced vegetables.


Slightly thickened broth with creamy corn, corn kernel, and minced vegetables.


Boneless Chicken breast marinated with special spice mix & cooked in clay oven.


Leg/Thigh Chicken marinated with spices and cooked in the clay oven.


Long grain basmati rice cooked with cottage cheese in spicy masala.


Long grain basmati rice cooked with boiled eggs in spicy masala.


Chicken marinated with special spices and cooked along with Basmati rice.


Boneless chicken cooked with a special sauce and served with aromatic Basmati Rice.


Amaravati Special Chicken Biryani (Boneless)

Amaravati Special Chicken Family Pack (Boneless)

Ground goat/lamb cooked with a house special sauce, cashew nuts, spices and served with aromatic Basmati rice.


Shrimp cooked with a house special sauce, cashew nuts, spices and served with aromatic Basmati rice.


Tilapia Fish cooked with a house special sauce, cashew nuts, spices and served with aromatic Basmati rice.


Chicken (bone-in) cooked with Horse gram sauce (Ulavacharu) and served with aromatic Basmati Rice.


Goat (bone-in) cooked with Horse gram sauce (Ulavacharu) and served with aromatic Basmati Rice.


Grilled Indian cottage cheese cubes tossed in a rich creamy onion, tomato, green peppers, cashew gravy, and butter.


Lentil based curry cooked with garlic, onion, tomato & tempered with curry leaves and chili flavored cumin.


Garbanzo beans with onions, tomatoes and Indian spices.


Black lentils and red kidney beans cooked in a creamy style with onions, tomatoes, and Indian spices.


Cottage Cheese cubes cooked with dice onion, colored pepper and kadai sauce.


Grilled Indian cottage cheese cubes cooked with butter and mildly spiced curry sauce in a creamy style.


Cottage Cheese cooked with fresh spinach puree based gravy with touch of cream.


Fenugreek leaves, green peas, cream (malai) with Indian spices.


Croquettes of ground garden fresh vegetables, cottage cheese and stuffed with nuts in a creamy gravy.


Chicken (bone-in) cooked with spicy Indian spices in south Indian style.


Diced tandoori chicken cooked in cream butter sauce with herbs and spices.


Chicken breast meat cooked in a cream sauce with Indian herbs and spices.


Chicken curry is cooked along with the Gongura (Sorrel Leaves) paste and Indian spices.


Goat (bone-in) cooked with spicy Indian spices in south Indian style.


Goat curry (bone-in) is cooked along with the Gongura (Sorrel Leaves) paste and Indian spices.


Combination of Plain Nan, Butter Nan, Garlic Nan


Deep fried milk dumpling soaked in cardamom flavored sugar syrup.


1991 Santa Rita Rd, Pleasanton, CA 94566, USA

Come to experience the exceptional gastronomic voyage in the ultimate venue. Our authentic cuisine unites people connecting history and traditions in the warm and friendly atmosphere. We are famous for the spicy Indian dishes, professional chef and dedicated staff.

If you are looking for a laid-back place with great food then you should visit Amaravathi House at 1991 Santa Rita Road, Pleasanton, CA, come down to our restaurant for lunch and get an authentic, unusual experience of Indian Cuisine. Everyone loves good food so don't stay back and get familiar with Indian cuisine here.  Thinking what else you'll find at our restaurant? A traditional Indian dining experience! You'll find Indian food is more flavorful and desirable than you thought once you taste it at our place. The interesting thing about our brunch place is that you can taste some of the best South Indian breakfast while you come for a casual conversation or even a business meeting. Not only you can relish the scrumptious food but take Instagrammable pictures of our dishes that will brighten up your feed. When you're almost done, just let us know and we’ll bring you the desserts to eat right there or to go.  At our dosa place, you'll be able to enjoy several varieties of dosas popular in the Southern regions of India. From delicate biryanis to dry curries, to rich-flavored masalas - we've got it all! We bring in the freshest ingredients that work together like a symphony in your mouth as you savor the distinct flavors and aromas of the best Indian food. Get ready for this festival of flavors, where one bite takes you on a journey of taste! What our guests like the most from our menu include the Rava Chili Uthappam, Ulavacharu Meat Biryani, Egg Bonda and Chicken Pepper Fry. At dinner time, do not miss our unlimited dinner buffet selection, an excellent choice for meat lovers. If you are looking for really authentic Indian food and great service, this is the place to drop by. Amaravathi House has been serving great Indian cuisine for over several years, come over to see why.

From the land too far, but close to your heart!

 Being one of the best Indian restaurants in Pleasanton that serves dishes spanning from North to South regions of India. All food items are prepared fresh, some of which are cooked in a clay tandoori oven, daily. Everything on the menu is prepared within 24 hours to ensure the freshness and the taste surely reflects on quality.

Freshness and quality that can’t be beaten 

The restaurant settings encourage conversations with food that makes you feel at home, keeping dining casual and relaxing. We're proud to bring and celebrate all things Indian! When you stop by, we ensure your satisfaction hoping you'll enjoy the experience at Amaravathi as much as we enjoyed creating it for you.

When your stomach growls, we listen!

When did Indian food become so popular? Did Bollywood make it so? The answer to these questions is a bit complicated. It seems that Indian food has been popular for a very long time in the Middle East, but you can also find tonnes of restaurants in California, the US, serving up North Indian dishes as well as South Indian dishes. Indian Food is not just limited by geographical boundaries, but rather can be found throughout America (whether they know it or not). 

Some have specialties in North Indian cuisine while others prominently sell the best South Indian food like dosas, idli, sambhar, vada. Many will even give you the flavors of both the regions of India in one place and Amaravathi House in Pleasanton is one of them. Could you ask for any better place for a self-treat?

Indian cuisine is growing around the world, and this is mainly because of the vast diversity of dishes and spices that are traditionally used in Indian cooking. This very popularity can be attributed to the fact that Indian food has a lot to offer to people living in different parts of the world; from traditional recipes based on the usage of local ingredients and herbs to authentic street foods.

Another reason is Indians are known for their culinary competence. We have a unique way to treat any food. The sophistication and delicacy of Indian cooking are well known to all. This is why the best Indian food has consistently been on top of the global consciousness as far back as the 18th century when it was introduced by British Indian Army officers to England.

India's claim to culinary fame has never been stronger than it is today, not only because of its restaurant scenes but because of the fact that even non-Indian people are now flocking to Indian food in Pleasanton. It’s on the rise all over the world! Now you don’t have a reason to try the food that everybody loves so much all over the earth. So, drop in at Amaravathi House and dive into the inexorable flavors of India.


Why is Indian food's popularity growing around the world?

Vikram Samal

A very good place in Bay area to try Indian buffet. Though they do not have endless options but they have good quality of food and goat is my favorite.

Barry Wilson

We have been to lunch here several times. The food is plentiful, varied and spicy.

 Mahi Vedantam 

Tired their Mughlai Paneer Biriyani and it was very delicious. You will know that it's freshly made. Their Egg Masala and Malai Kofta are also very good.

Amaravathi House

Pleasanton

Amaravathi House

Pleasanton

1991 Santa Rita Rd

Pleasanton, CA 94566

(925) 750-7149

Food that makes your mouth water

Food that makes your mouth water

1991 Santa Rita Rd

Pleasanton, CA 94566

(925) 750-7149

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